Grape, Ginger and Wine Jam
I love making jams and preserves at home and I had seen this one at Chinmayee’s blog last year and its been running on my mind since that time. So … Continue reading
Mangalore in my kitchen : Jane DSouza’s delightful cookbook
A while ago I had posted that I am looking for some books exploring the marathi cuisine, I got a lot of recommendations and at the same time Ruth told … Continue reading
Saying NO one step at a time
So I have been trying, trying to say NO to processed and preservative filled foods we buy over the counter one at a time as much as I can. Sometime … Continue reading
Strawberry Balsamic Pepper Preserve
I love strawberries, I have been buying them by the kilos from my grocer and using them in everything. Baking with them, eating them just like that, making a jam, … Continue reading
Strawberry Jam
Its that time of the year when you get fresh red strawberries every where you go…Those slightly tangy sightly sweet, pretty looking red berries with a lovely green little leaf … Continue reading
Orange Marmalade
I love making jams and conserves at home… They are a bit of hardwork but the satisfaction you get post that is amazing…usually I make mango jam during the mango … Continue reading
Sin-A-Mon Tales 