Sin-A-Mon Tales

A chronicle of my kitchen experiments, a little healthy a little indulgent

Hurali Kalu Saaru (Horse Gram Curry)

Horse gram was a legume that back home in Delhi we used to eat in winters and that too very rarely. Somehow dad never liked it too much and mum … Continue reading

January 24, 2015 · 4 Comments

Jowar Roti and Chicken Saaru (Gowda style spicy chicken curry)

    And its Saturday again and with Saturday comes Kitchen Divas. This time I bring to you Jowar Roti and Chicken Saaru. My househelp (the live in as well as … Continue reading

January 17, 2015 · 6 Comments

Moong Dal & Brown Rice Idly

I love idlies, Actually I love all steamed food but I really love idlies. I can practically eat them for breakfast, lunch and dinner and when combined with a spicy … Continue reading

January 16, 2015 · 1 Comment

Cholia ka Nimona : Mashed Garbanzo beans curry

So the next recipe in the Cholia series is Cholia ka Nimona, now this is not a recipe that my mum used to make. I never even knew about Nimona … Continue reading

January 12, 2015 · 1 Comment

Ubattu (Poran Poli) : Sankranti Special

So we the kitchen divas decided that for this Saturday we must do a Sankranti Special. I knew that usually all across South India, pongal is made and in Karnataka Sankranti … Continue reading

January 10, 2015 · 5 Comments

Street Food Festival at Bengaluru Marriott Hotel Whitefield

Street Food holds a special place in our hearts (at least in mine it does and a big one too). Be it the piping hot aloo tikki which one struggles to cut … Continue reading

January 9, 2015 · 2 Comments

Kundapur Ghee Roast and Announcing The Kitchen Divas

First up let me wish you all a very Happy 2015, May you all have peace, happiness, travel, good food and whatever else you wish for in the coming year. … Continue reading

January 3, 2015 · 5 Comments

CAL Badge