Sin-A-Mon Tales

A chronicle of my kitchen experiments, a little healthy a little indulgent

Mango Pista IceCream | BM6 Post 6

I have grown up eating home made mango ice creams, I still remember every summer when mum or if she is busy dad would mango ice cream and we would keep on peeping in the fridge all day long to see if its frozen or not and in the end get scolded by mom dad for opening the fridge way too often and hence no ice cream but that wont prevent us we would go ahead andeat the half frozen ice cream too… aah the joy of childhood. So with those memories in place I set out to make mango ice cream some days back. And could see the same cycle repeating. Instead of me opening the fridge it was Ojas this time and I could see myself turning into my mom and skipping a beat everytime he opened it 🙂 but all in all the ice cream turned out brilliant and I enjoyed the whole getting back to my childhood and reliving those memories

Though I remember mom going through the laborious process of boiling and reducing milk I decieded to take the easy way out… the no cook easy milkmaid ice cream 🙂

Recipe – Mango Pista Ice cream(Adapted from Sanjeev Kapoor)

What I used

  • 4 medium sized alphanso mangoes
  • Sugar  – 3 tbsp
  • Milkmaid – 1/2 cup
  • Milk – 2 cup
  • Lemon juice – 1 tsp
  • Pista crushed – 1 tbsp

How I made it

  • Puree the mangoes and the sugar together. Use a little milk if u want
  • To the pureed mangoes add the condensed milk, milk and whisk together well . Add the lemon juice and whisk somemore
  • Cover with a foil and keep for freezing.
  • When it is almost frozen take it out and blend it will in a blender or mixer. I added pista at this stage
  • Put it back for freezing in individual moulds or in a tin and enjoy when its ready if u can wait for that long 🙂

Also check out what  Other Blogging Marathoners are upto

Sending this to My Culinary Creations – Mango Recipes

13 comments on “Mango Pista IceCream | BM6 Post 6

  1. Priya Yallapantula
    June 21, 2011

    wow, I am drooling over that beautiful and delicious color 🙂

  2. Archana
    June 22, 2011

    Wow delicious and creamy.

  3. Vardhini
    June 22, 2011

    Wow .. love it .. looks so delicious.

  4. Usha
    June 22, 2011

    That is a very easy recipe.. looks great!

  5. Anita Menon
    June 22, 2011

    I didnt know you could make it witha blender. I thought you HAD to have a ice cream maker!! Awesome.

    Seems super easy and looks divine.You have been my most dependable food blogger forever

  6. Dhyuthi
    June 22, 2011

    Loved the childhood notes,it’s amazing how the food brings back nostalgia and memories ..
    Ice cream looks fabulous and perfect for the season.

  7. Aarthi
    June 22, 2011

    looks so good

  8. Jayashree
    June 22, 2011

    This is such an easy and do-able recipe. Thanks for sharing.

  9. rekha
    June 22, 2011

    Very delicious looking Ice creem yumm.

  10. Srivalli
    June 22, 2011

    Love this anytime Mons..how nice to remember my childhood days right with our kids..:)

  11. A 2 Z Vegetarian Cuisine
    June 22, 2011

    Love mango icecream so very much..this is with another darling pistachio..awesome must be very delicious..Hop in sometime to my blog whenever time permits

  12. Pingback: Mango Pachadi | BM6 Post 7 « Sin-A-Mon

  13. Pingback: Saffron- Mango Ice cream for all Seasons «

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This entry was posted on June 21, 2011 by in Sweets & Desserts, Uncategorized and tagged , , , .

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