Sin-A-Mon Tales

A chronicle of my kitchen experiments, a little healthy a little indulgent

Mango Bread | BM6 Post 5

Today is the 5th day in the week long Mango Festival on the blog, we have seen a mango salsa, a mango cheese cake, raw mango chutney and mango pancakes but we have stayed away from baking till now and knowing me its a huge surprise isn’t it? 🙂

So today we present to you the mango bread, my first mango bake of this season and a yummy one too 😀

Does it look yummy? It surely did taste yummy

Recipe – Mango Bread (Adapted from Kitchen RunWay)

What I used

  • 1.5 cups whole wheat flour
  • 1/2 cup maida
  • 2 tsp baking powder
  • 4 eggs
  • 1/2 cup oil
  • 1 tsp vanilla extract
  • 1/4 cup milk
  • 1 tsp cinnamon powder
  • 2 ripe chopped mangoes
  • 1 cup sugar

How I made it

  • Sift both flours, cinnamon and baking powder together once
  • In a separate bowl beat eggs, add vanilla extract and oil and beat till well incorporated
  • Combine the wet and the dry ingredients together till everything is well mixed
  • Fold in the chopped mangoes
  • Pour in a greased loaf tin and bake in the pre heated oven at 180 C for about 50 minutes or so till the toothpick comes out clean
  • Enjoy it as it is or slightly toasted with butter with slight indulgence 😀

In the original recipe she has used a lot of butter which I have replaced with oil, if u want to use butter please go ahead and get the lovely brown color she has for her bread… I just got scared of using too much butter 😛 the bread was tasty nonetheless and was throughly enjoyed at all….  I cut my mangoes chunkier but I think finely chopped would have tasted much better

Also check out what  Other Blogging Marathoners are upto

Sending this to My Culinary Creations – Mango Recipes

17 comments on “Mango Bread | BM6 Post 5

  1. Aarthi
    June 20, 2011

    wow lovely dish

  2. Priya
    June 20, 2011

    Omg, with those mango chunks bread looks incredible…feel like having a slice rite now..

  3. Priya Yallapantula
    June 21, 2011

    Yum, love those peeking mango pieces 🙂

  4. Harini-Jaya
    June 21, 2011

    sounds very flavorful!!

  5. Suma Gandlur
    June 21, 2011

    Mango must have made this flavorful!

  6. Vardhini
    June 21, 2011

    The mango bits in the bread looks so yummy. Bread looks moist too.

  7. Swaram
    June 21, 2011

    Oh I luved that cheesecake 😀
    Err this one is abt the bread na 😉 I cn never get over cheese cakes, kya kare 😉 This one is yum too 🙂

  8. Kalyani
    June 21, 2011

    Lovely bread there Monica !

  9. Jayashree
    June 21, 2011

    Those little pieces of mango in the bread make it look very tempting.

  10. Srivalli
    June 21, 2011

    Somehow I was expecting the mangoes to be blended with the flour..:)..those chunks make it ever more pretty

  11. Anita Menon
    June 21, 2011

    Seems full of wholesome flavour!! Have to give this a go!!! THANKS FOR THE RECIPE

  12. Usha
    June 21, 2011

    Mango bread sounds wonderful!

  13. Sassy Fork
    June 22, 2011

    Never heard of anything more original! Mango bread!

  14. Pingback: Mango Pachadi | BM6 Post 7 « Sin-A-Mon

  15. vaishali
    June 25, 2011

    lovely bread at the mango festival…how do we make it eggless?

    • monikamanchanda
      July 18, 2011

      try replacing the eggs with flax seeds powder whisked in warm water have heard it works very well

  16. Quyen - Kitchen Runway
    July 18, 2011

    Nice adaptation 🙂 It’s beautiful and it looks delish! Glad that the recipe inspired you to bake with mangoes. Take care!

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This entry was posted on June 20, 2011 by in Baking, Uncategorized and tagged , , .

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