Sin-A-Mon Tales

A chronicle of my kitchen experiments, a little healthy a little indulgent

Punjabi Dhabe Walli Dal

I love all dals… I remember growing up to eating a different dal everyday of the week, there is moong, channa, urad, masoor, arhar (toor), moth and so many more… … Continue reading

January 18, 2011 · 18 Comments

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