Anyone has eaten the Garden Tea Time Puri for some reason I absolutely adore the product, once I start eating it I find it so damn difficult to control myself not to finish the whole packet and hence I have stopped buying it 😦 but everytime I go to a store I stop in front of it and look at it with longing 😉
So one day I thought why not make it at home this way atleast I feel a little less guilty than when I was looking for something to make for MEC – Savory Snacks I came across a recipe from Tarla Dalal which looked somewhat similar so I decided to give it a try… It wasn’t exactly the same but it was yummy anyways, similar very similar 🙂
What I used
How I made it
Enjoy, my son loved it and gobbled up about 5, I eat a lot too and so did everyone else… I got about 25 or so with the above quantity. I made them yesterday evening and I dont have a single one left right now…
And ofcourse I am sending this to my own event MEC – Savory Snacks originally started by Valli and while we are that friends have u sent your entry yet? Please my dear friends do send the entry
And also to Cooking with Ajwain Seeds being held at Season & Dressed originally started by Priya of Easy and Tasty Recipes
Wowwww! Totally yum. I will try it soon 🙂
yup! Will try this at home in Mysore this time if time permits!!
Totally Yummy!! 🙂
Definitely going to try this. Can I substitute or totally leave out the soya flour? Yummy.in mangalore I think it’s called nippatu:..
sorry for not being able to respond earlier i was running madly busy in the weekend 🙂 I think u can but i also think soya adds a bit of nuttiness to it… if u dont like soya try replacing with roasted channa dal powder?
Thanks Monika! Actually didnt want to add soya flour to my overflowing pantry for now so was wondering if I could substitute..will try your suggestion!
hey I have the same question as Pixie 😀 I dont have soya flour at home
My fussy daughter too loves garden’s tea time puri. The taste of ajwain dominates in this puri. Will definitely follow your recipe and try it.
Not sure how I missed this..looks so yum!..
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Doesnt it need baking powder? Was going to try it, but shelved it – waiting for your reply