Sin-A-Mon Tales

A chronicle of my kitchen experiments, a little healthy a little indulgent

Moth Beans and Methi

I love all beans or dal in normal terms 🙂 🙂 and moth aka matki is a favorite… And I love greens and topping the list of greens I love is methi…. I can eat it in any form…

I am always looking & trying to make some innovative recipes with methi

This recpie happened last week when I was in such a mood… to have methi differently… I had sprouted Moth with me and I think sprouts can be the healthiest way to eat any dal, protein content the highest…. and digestion the easiest.

So I mixed them both up… and here is what I made… and it was the yummiest… got over in a jiffy 🙂

Ingredients

  • 1 cup spouted moth/matki
  • 1 cup chopped methi leaves
  • 1 onion chopped
  • 2 tomatoes chopped
  • 1 tsp jeera seeds
  • 1 green chilli
  • 1/2 tsp dhaniya powder
  • 1/2 garam masala powder
  • salt & chilli powder to taste
  • 1/2 tsp turmeric powder
  • 1 tsp oil

Method

  • Heat oil and add jeera and fry for about a minute till they turn a little brown
  • Add onions & green chilli and fry till they turn golden brown
  • Add tomatoes and fry for another 3-4 mins
  • Add the dry masalas (dhaniya powder, turmeric, salt, chilli powder)
  • Add the sprouted beans and cook for 5 mins… dont overcook them
  • Add the methi leaves and cook for another 3-4 mins
  • Add garam masala and serve with hot chapathis

13 comments on “Moth Beans and Methi

  1. umsreflections
    December 18, 2009

    Hey !!! Thanks to Twitter, I am first here, too !!!! 🙂

    • umsreflections
      December 18, 2009

      Looks gud and I am sure it will be a hit with ppl who love the sprouts. Shld try it….

  2. Reema
    December 18, 2009

    second! Sadly I like neither methi nor matki 😦

  3. hitchwriter
    December 19, 2009

    I somehow detest healthy food… and Moth I hate !!!

  4. Just call me 'A'
    December 19, 2009

    i loveeeeeeeeeee spouted moth…but have never tried it with Methi before………of course that shall be a thing of the past now that i have seen it here…….and what i love most about spouted moth is that is it soo healthy and can be eaten as a salad too.

    thank youuuuuuuuuuuuuuuuuu super woman 😉

  5. Pal
    December 19, 2009

    Sounds like a very good way to eat some beans. I do this sometimes, but without the methi. Will try it out next time 🙂

  6. Pixie
    December 20, 2009

    I loved the combination!!!
    Will try it out! 🙂

  7. suma
    December 20, 2009

    simple delicious and healthy! 🙂 sometimes the simplest of food is so tasty…

  8. sraboneyghose
    December 20, 2009

    What is moth? Green Moong? Looks yummy although too healthy for my taste 🙂

  9. Abha
    December 21, 2009

    that sounds absolutely yu8mmy! both these things are my fav too! am gonna try it super soon!!

    cheers!

  10. Manasa
    December 21, 2009

    sirf blog par dikhate raho … 😛 bulaoge nahi khane pe? 🙂

  11. myamusingmind
    December 22, 2009

    will try soooooooon

  12. Dew
    December 22, 2009

    Hey…me tooo 🙂 keep experimentin new stuff every now and then!!! I guess that’s an art 😉 of culinary skills. To make the best of whatev’r available 🙂 ..This sounds interesting..so shall try someday!!!

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This entry was posted on December 18, 2009 by in Uncategorized.

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