Sin-A-Mon Tales

A chronicle of my kitchen experiments, a little healthy a little indulgent

Carrot Muffins (post no 29)

I tried making muffins for the first time, I have made cake multiple times but not muffins and I was very happy with the results, everyone at home loved them too 🙂

Ingredients

  • 1/2 cup (50 grams) walnuts toasted and coarsely chopped
  • 2 cups (270 grams) grated raw carrot (about 2-3 peeled carrots)
  • 1 large apple, peeled and grated
  • 2 cups (280 grams) flour
  • 1 1/4 cups (250 grams) powdered sugar
  • 1 1/2 teaspoons baking powder
  • 1/2 teaspoon (3.5 grams) salt
  • 1 1/2 teaspoons ground cinnamon
  • 1 cup grated coconut
  • 3/4 cup cooking oil
  • 3 large egg

Method

  • Preheat oven to 350 degrees F (180 degrees C) and place rack in center of oven. .
  • Toast the walnuts for about 8 minutes or until lightly browned and fragrant. Let cool and then chop coarsely.
  • Peel and finely grate the carrots and apple. Set aside.
  • In a large bowl whisk together the flour, sugar, baking powder, salt, and ground cinnamon. Stir in the nuts and coconut. Set aside.
  • In a separate bowl whisk together the eggs, oil, and vanilla extract. Fold the wet ingredients, along with the grated carrot and apple, into the flour mixture, stirring just until moistened. Evenly divide the batter between the prepared muffin cups and bake for 20 – 25 minutes or until a toothpick inserted in the center comes out clean.

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24 comments on “Carrot Muffins (post no 29)

  1. pujathakur
    June 1, 2009

    yummmmmmm….
    Thanks for sharing the recipe, Monika!

  2. monikamanchanda
    June 1, 2009

    thanks Puja

  3. hitchwriter
    June 1, 2009

    no interest in recipe… but interest in the muffin… can u courier it ?

    • monikamanchanda
      June 2, 2009

      ha ha why dont u come over hitchy and i will make some

  4. mandira
    June 1, 2009

    is something worng with my internet explorer or did u forget to write the ingredients and method?? those muffins look good… be nice n share some..

    • monikamanchanda
      June 2, 2009

      oh there is a rec there mandy and i guess others are able to see it too… must be something with cache clear and load again

      and ya anytime come over

  5. monika
    June 1, 2009

    yummy 🙂

    • monikamanchanda
      June 2, 2009

      🙂

  6. Swaram
    June 1, 2009

    Wow! Only 2 more posts to go for the blogathon? Gr8 gng gal 🙂

    • monikamanchanda
      June 2, 2009

      thanks girl… one more now 😀

  7. Smitha
    June 1, 2009

    They look yummy! I too have made carrot cakes but never muffins! Have to try this out!

    And just wanted to say that I find it amazing how you are doing this marathon – it must be no easy task – doing a post everyday!

    • monikamanchanda
      June 2, 2009

      Smitha thanks… 🙂 it is difficult at times and I have done one filler inbetween but its been fun

  8. sara
    June 1, 2009

    Very delectable muffins…me going to don my baking gloves, soon.

    • monikamanchanda
      June 2, 2009

      glad sara let me know if u like them and welcome here 🙂

  9. ab
    June 2, 2009

    so two more to go….. eh?

    • monikamanchanda
      June 2, 2009

      one more now ab 😀

  10. Solilo
    June 2, 2009

    Yum..drool.

    • monikamanchanda
      June 2, 2009

      ojas loved it try it with peanut

  11. B K CHOWLA
    June 2, 2009

    Thanks,I have given the receipe to my wife.I will tell you the result over the week-end

    • monikamanchanda
      June 5, 2009

      so were the results good?

  12. Swaram
    January 6, 2011

    😀

  13. Darpan
    January 4, 2012

    Hey this looks like a recipe I would like to try… Can I make it without coconut?

  14. noopur
    February 13, 2012

    thanku ma’am …. a big fan of ur recipies !!

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This entry was posted on June 1, 2009 by in Baking, Muffins and tagged , , , , .

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